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5/6, Cantrija Complex, Triq it-Targa, Il-Maghtab, Limits of Naxxar, Malta
Cooking methods: stew, oven
Weight: X 2000-3000g
Serves:
Temperature: -18°C
Brand(s): Vanlommel
Category: Butcher, Veal, Whole cuts
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Traditionally used in Stews, also for appetizers
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